Val di Zoldo opens in the Belluno Dolomites, following the Maè torrent — a valley of genuine, popular character, far from fashionable tourism and proud of its roots. Life here was long shaped by hard work, emigration, and mountain traditions, and this has forged a community that is authentic and deeply attached to its land. It is the less polished, and perhaps truer, face of the Dolomites.
The landscape is dominated by two giants: the immense north-western face of Monte Civetta — brushing 3,220 metres and considered one of the greatest walls in the entire Alps, nicknamed "the wall of walls" — and the unmistakable bulk of the Pelmo, which the people of Zoldo call the caregón del Padreterno, the Almighty's armchair. This amphitheatre of rock, crossed by the Alta Via 1 long-distance route running from Braies to Belluno, is a magnet for hikers and climbers.
The valley is world-famous for its ice-cream makers. From the mid-nineteenth century, when traditional ironworking declined, many Zoldani set off to seek their fortune and carried the art of artisan gelato first across Italy and then throughout Europe — from Germany to Austria and the Netherlands. The valley guards this heritage with pride. In summer, trails lead to Lago di Coldai and along the base of the Civetta; in winter, skiing is available in the local area in an atmosphere that is uncrowded and genuinely local.